Saturday, 12 o’clock – high noon in the “Schottenhamel” beer tent: By tapping the first barrel of beer, Christian Ude started the 180th Oktoberfest. With the experience of almost two…
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Saturday, 12 o’clock – high noon in the “Schottenhamel” beer tent: By tapping the first barrel of beer, Christian Ude started the 180th Oktoberfest. With the experience of almost two…